Heidelberg Malt

R38.00 Inc. Vat

BEST Heidelberg is used especially for brewing beers extremely light in color. It forms an excellent “light” and enzyme-rich foundation for almost all beer styles. Malt characteristics: low protein levels, high extract content, very light color and high enzymatic activity.

Out of stock

Description

BEST Heidelberg is used especially for brewing beers extremely light in color. It forms an excellent “light” and enzyme-rich foundation for almost all beer styles. Malt characteristics: low protein levels, high extract content, very light color and high enzymatic activity.

Use

For premium pilsner, lager, Märzen, ale, Kölsch, light beers.

Color
2.9 EBC / 1.5 L
Rate
up to 10 % of the grainbill

Reviews

There are no reviews yet.

Be the first to review “Heidelberg Malt”

Your email address will not be published. Required fields are marked *