Acidulated Malt(1kg)

R40.00 Inc. Vat

BEST Acidulated Malt reduces the pH of the mash. This results in improved enzyme activity of the mash, greater yield and flavor stability as well as a lighter color and a balanced aroma in the finished beer. It also represents an interesting alternative for breweries that have no mash acidification.

3 in stock

Description

BEST Acidulated Malt reduces the pH of the mash. This results in improved enzyme activity of the mash, greater yield and flavor stability as well as a lighter color and a balanced aroma in the finished beer. It also represents an interesting alternative for breweries that have no mash acidification.

Use

For all beers styles for optimizing pH.

Color
3.0 – 8.0 EBC / 1.6 – 2.7 L
Rate
up to 5 % of the grainbill

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